Yopokki Ricecake Pouch Jjajang 120g
Introducing Yopokki Rice Cake Pouch Jjajang 120g: Korean Jjajang-flavored rice cakes! π
In minutes, you'll enjoy the rich, black bean sauce flavour with soft rice cakes. π₯’ Busy weekdays or lazy
weekends? This delectable treat can be effortlessly prepared in just a
few minutes!
Simply follow the cooking instructions on the package and voila, an irresistible meal awaits!
ππ»πππΏππ°ππΆπΌπ»π:
1. Fill the pan with rice cake, sauce, and 100ml water.
2. As soon as boiling, turn down the heat and continue to cook until the sauce becomes thick.
Yopokki Rice Cake Pouch Jjajang: A quick and tasty Korean snack that brings the authentic taste of Jjajang to your kitchen! ππ±
Product information
Ingredients: rice cakes (rice, salt, acidity regulator E330. grain alcohol)/ seasoning (sugar, SOY paste, WHEAT, salt, maitodextrin, palm oil cation powder MF), caramel powder, fried bean flour, dried onion, potato flakes, dried carrot, glutinous corn starch, silicon dioxide, monosodium L -glutamate, fried onion powder, dried onion powder, dried Welsh onion, onion seed oil, chili powder, flavored oil.
Store in a cool, dry place and out of direct sunlight.
Energy: 270kj / 64.5kcal
Fat: 0g
- of which saturated fat: 0g
Carbohydrates: 58.66g
- of which sugar: 5.03g
Protein: 4.93g
Salt: 0.39g
Product of Korea.
All product information (including ingredients and product photos) listed on the website may not be up to date. This is due to changes in packaging from time to time. Information provided on packaging may vary per batch. Must refer to the product itself for up-to-date details. This does not affect your statutory rights. For up-to-date information on the products, please speak to the brand manufacturer.